top of page


Perfect Party Menu



Jumbo Shrimp with Royal Cocktail Sauce


Spring rolls with sweet thai chili


Artichoke Bake in a sourdough round with crackers


Sesame Chicken in a Wonton crisp with Chopped Peanuts


Skewered Cherry Tomatoes, Fresh Mozzarella and Black Olives with Basil


Cocktail Meatballs Sweet and Sour


Baked Brie with Walnuts, Cranberries and Brown sugar served with Crackers


With Sundried Tomatoes and Roasted Garlic


House Salad….Field Greens, seasonal fruit, Tomato, Black Olives, Cranberries and Walnuts

Topped with Feta or Shaved Parmigiano

Dressed in Balsamic Vinaigrette


Grilled Pork Tenderloin Sliders with seasonal salsa


House Specialty Pasta… Tri Color Tortellini with Artichoke Hearts, Sundried Tomato, Baby Fresh Spinach and Peas in a Parmesan Cream Sauce


Add On’s 

Boneless Breast of Chicken franchese or Marsala 

Add 6 foot Sushi Boat 

 Tenderloin of Beef with Horseradish Crème Carved Tableside in a Artesian Roll 

bottom of page